Membrillo is a Spanish quince jelly which is traditionally eaten with Manchego, but it is a versatile product that goes well with all robustly flavoured hard cheeses such as a mature cheddar.
Quince Jelly "Membrillo"
£2.54Price
Membrillo is a Spanish quince jelly which is traditionally eaten with Manchego, but it is a versatile product that goes well with all robustly flavoured hard cheeses such as a mature cheddar.